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Tasting menu “del Chef”

80,95 

  • CHEF’S APPETIZER
  • VIEIRA with coconut béchamel sauce
  • TUNA TARTARE Citrus yoghurt, avocado, papaya and rice chips
  • CANARIAN FISH ALMAR STYLE
  • SEA BASS FILLET
  • MEAL TATAKI
  • RAVIOLO
  • WAGYU IN ROYAL SAUCE
  • PRE DESSERT + CHEF’S DESSERT

Price per person

Reservation required. Valid for 6 months.